One of the most inspiring aspects of a farmers' market is taking great fresh ingredients from our hard working growers and cooking something really, really good!This weekend, Quisine 360 owner, Marty Qually will team up with Wellspan Community Nutrition professional, Betsy Wargo to showcase fresh food. Their recipe of choice: Ratatouille!
Ingredients are basic and simple; whole fresh market food: Tomatoes, eggplant, onion, garlic, zucchini and at home staples. Most of the ingredients were grown by Latimore Valley Farms one of our Certified Organic market growers.
Tastings are available, along with great healthy cooking tips from Betsy Wargo and our guest chef, Marty.
The cooking program is from 10-11:30. Regular market hours: 9:30-2:00
So stop by and celebrate not only good food, but all the labor it took to grow it! Pick up the recipe at the market or we'll post it on our blog next week.
